WHAT’S NEW THIS JANUARY

As The Royal Exchange celebrates its 450th birthday, our retailers continue to bring the latest luxury goods, services and experiences to the heart of the City

A CONVERSATION WITH: ZIA ZAREEM-SLADE

Fortnum & Mason’s customer experience director on evolving a heritage brand, creating memories and the future of retail

WHAT’S NEW THIS DECEMBER

Experience festive shopping and dining in spectacular surroundings with a visit to The Royal Exchange this month

A TASTE SENSATION

Discover what goes into creating the perfect balanced confection with Ladurée's head pastry chef, Alexandra Launay

THE PERFECT INFUSION

Fortnum & Mason tea buyer Ottilie Cunningham talks about the luxury grocer’s longstanding association with the finest aromatic teas from around the world

WHAT’S NEW THIS SEPTEMBER

From Ladurée’s famous macarons to a new art installation by Nicholas Law, there are many reasons to visit The Royal Exchange this month

Sweet talk: Ladurée

The esteemed French baker and confectioner is now open at The Royal Exchange

A royal affair

Celebrate Afternoon Tea Week at The Fortnum’s Bar and Restaurant, in the grand surrounds of The Royal Exchange

WHAT’S NEW THIS AUGUST

Discover an array of new launches at The Royal Exchange this month, from limited edition watches and new jewellery collections to organic face masks and new season totes

FORTNUM’S FINE DINING AT HOME

Enjoy your favourite dishes from the Fortnum’s kitchen in the comfort of your living room

FORTNUM’S RETURNS TO THE ROYAL EXCHANGE

The Fortnum & Mason store, and The Fortnum’s Bar & Restaurant, is now open

WHAT’S NEW THIS JULY

From the reopening of Fortnum’s to designing your own jewellery at Vashi or seeking out a graduation gift, there are many reasons to pay us a visit this month

THE EDIT: STORE CUPBOARD TREATS

From luxury preserves and nibbles to handmade chocolates and freshly ground coffee, stock up your kitchen cupboards with some enticing delicacies

At home with Grind: how to make the perfect cup of coffee

Sam Trevethyen, Grind’s head of beverage and training, shares his top tips on selecting, storing and making barista-grade coffee at home

Home baking

Cutter & Squidge shares the recipe for its bestselling cookie dough brownies for you to create at home

WHAT’S ON THIS FEBRUARY

From love-themed activities and events to dining experiences, special offers and new product launches, there's a lot to see and do at The Royal Exchange this month

A warming tipple

The experts from Grind and the Fortnum’s Bar and Restaurant at The Royal Exchange share their tips on preparing the perfect autumnal cocktail

At your service

Discover the new Helix collection at Georg Jensen – a sleek and minimalist tea and coffee set created in collaboration with Swedish design duo Bernadotte & Kylberg

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